Lunch menu

Our menu is strong on fish & shellfish, selection of meat options, a vegetarian & vegan option available.

We source fresh produce and proteins as close to home as possible which sometimes means we may substitute elements or a particular dish if we can't capture the quality we need. Please advice staff for any allergies.

Give us a call on 03 4771950 if you'd like to find out about function, wedding, special and set menu's.

Mains

Classic Big Breakfast $30

Eggs, bacon, bratwurst sausage pork spices holzhausen, potato rosti, sourdough, field mushrooms & baked beans

Door Stop Melt $28

Chicken sandwich toped with onion relish, bacon, melted brie on sourdough

Moules Marinieres $28

Mussels steamed in bacon butter sauce, served with sourdough

Fish & Chips $30

Fresh fish battered or pan fried, served with chips, green salad, tartare sauce & lemon

Salmon Benedict $30

Served with sourdough, poached eggs & hollandaise

Country Steak $37

250g scotch fillet cooked to your choice served with garlic butter & choice of jus or special whiskey sauce and chips

Seafood Chowder $28

Rich creamy, seafood soup served with sourdough

Seafood Grill $85 (Harbourside Special)

Fresh locally caught seafood selection, served with house made sauces, sourdough & a side of chips

Beefy Smashed Gourmet Burger $25

Homemade beef pattie served in a brioche bun with cheese, salad, onion pickle, house made burger sauce & side of chip with tomato sauce

Crispy Chicken Burger $25

Fried chicken served in a brioche bun with cheese, salad, whole mustered & side of chip with tomato sauce

Vege Burger $25 (V)

Fried vegetable pattie served in a brioche bun with cheese, salad, onion pikle & side of chip with tomato sauce

Tofu Salad $28 (V, VG, GF)

Served with crunchy veggies & crispy tofu, chickpeas & rich creamy miso sesame tahini dressing

Please ask staff for Gluten free, Allergies, Vegan, Any special requirements